本気焼肉 肉とめし 肉寿司@すすきの
だって年始だものコース 3,500円
![](http://sapporo-gourmet-blog.net/wp2019/wp-content/uploads/2020/01/2020-01-10-17.44.30.jpg)
![](http://sapporo-gourmet-blog.net/wp2019/wp-content/uploads/2020/01/2020-01-10-17.48.33.jpg)
![](http://sapporo-gourmet-blog.net/wp2019/wp-content/uploads/2020/01/2020-01-10-17.48.51.jpg)
![](http://sapporo-gourmet-blog.net/wp2019/wp-content/uploads/2020/01/2020-01-10-17.52.28.jpg)
![](http://sapporo-gourmet-blog.net/wp2019/wp-content/uploads/2020/01/2020-01-10-17.53.01.jpg)
![](http://sapporo-gourmet-blog.net/wp2019/wp-content/uploads/2020/01/2020-01-10-17.53.15-rotated.jpg)
![](http://sapporo-gourmet-blog.net/wp2019/wp-content/uploads/2020/01/2020-01-10-18.00.05.jpg)
![](http://sapporo-gourmet-blog.net/wp2019/wp-content/uploads/2020/01/2020-01-10-18.02.06.jpg)
![](http://sapporo-gourmet-blog.net/wp2019/wp-content/uploads/2020/01/2020-01-10-18.02.23-rotated.jpg)
![](http://sapporo-gourmet-blog.net/wp2019/wp-content/uploads/2020/01/2020-01-10-18.02.26-rotated.jpg)
![](http://sapporo-gourmet-blog.net/wp2019/wp-content/uploads/2020/01/2020-01-10-18.02.34.jpg)
![](http://sapporo-gourmet-blog.net/wp2019/wp-content/uploads/2020/01/2020-01-10-18.03.25.jpg)
![](http://sapporo-gourmet-blog.net/wp2019/wp-content/uploads/2020/01/2020-01-10-18.05.17.jpg)
![](http://sapporo-gourmet-blog.net/wp2019/wp-content/uploads/2020/01/2020-01-10-18.05.58.jpg)
![](http://sapporo-gourmet-blog.net/wp2019/wp-content/uploads/2020/01/2020-01-10-18.18.29.jpg)
![](http://sapporo-gourmet-blog.net/wp2019/wp-content/uploads/2020/01/2020-01-10-18.56.59-rotated.jpg)
![](http://sapporo-gourmet-blog.net/wp2019/wp-content/uploads/2020/01/2020-01-10-19.27.25.jpg)
![](http://sapporo-gourmet-blog.net/wp2019/wp-content/uploads/2020/01/2020-01-10-19.30.06-rotated.jpg)
・きほんの肉盛り8種
・きほんの肉寿司2貫
赤身握り、霜降り握り
+巻きユッケ雲丹 850円
ナカニクがサシが少なくて柔らかくて旨い。
肉寿司はちょっと酢が強めかな。
CP良し!美味しかった▽・w・▽
![](http://sapporo-gourmet-blog.net/wp2019/wp-content/uploads/2020/01/2020-01-10-18.59.41.jpg)
![](http://sapporo-gourmet-blog.net/wp2019/wp-content/uploads/2020/01/2020-01-10-18.59.29.jpg)
![](http://sapporo-gourmet-blog.net/wp2019/wp-content/uploads/2020/01/2020-01-10-18.59.54-rotated.jpg)
![](http://sapporo-gourmet-blog.net/wp2019/wp-content/uploads/2020/01/2020-01-10-19.00.05-rotated.jpg)
![](http://sapporo-gourmet-blog.net/wp2019/wp-content/uploads/2020/01/2020-01-10-19.00.20-rotated.jpg)
![](http://sapporo-gourmet-blog.net/wp2019/wp-content/uploads/2020/01/2020-01-10-19.00.35-rotated.jpg)
![](http://sapporo-gourmet-blog.net/wp2019/wp-content/uploads/2020/01/2020-01-10-19.00.57-rotated.jpg)
![](http://sapporo-gourmet-blog.net/wp2019/wp-content/uploads/2020/01/2020-01-10-19.01.11.jpg)
![](http://sapporo-gourmet-blog.net/wp2019/wp-content/uploads/2020/01/2020-01-10-19.01.33.jpg)
本気焼肉 肉とめし 肉寿司@すすきの
だって年始だものコース 3,500円
・きほんの肉盛り8種
・きほんの肉寿司2貫
赤身握り、霜降り握り
+巻きユッケ雲丹 850円
ナカニクがサシが少なくて柔らかくて旨い。
肉寿司はちょっと酢が強めかな。
CP良し!美味しかった▽・w・▽